{"id":160257,"date":"2023-06-14T14:56:31","date_gmt":"2023-06-14T09:26:31","guid":{"rendered":"https:\/\/www.imageantra.com\/roman-style-courgette-recipe-the-tender-and-tasty-dinner-that-is-ready-in-five-minutes\/"},"modified":"2023-06-14T14:56:31","modified_gmt":"2023-06-14T09:26:31","slug":"roman-style-courgette-recipe-the-tender-and-tasty-dinner-that-is-ready-in-five-minutes","status":"publish","type":"post","link":"https:\/\/www.imageantra.com\/roman-style-courgette-recipe-the-tender-and-tasty-dinner-that-is-ready-in-five-minutes\/","title":{"rendered":"Roman style courgette recipe, the tender and tasty dinner that is ready in five minutes"},"content":{"rendered":"
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The Roman courgette recipe is not only one of the easiest ways to cook this vegetable, it is also one of the most surprising. The best thing is that it is prepared in a jiffy and, in about five minutes, we have ready some crispy zucchini<\/strong> and full of flavor<\/strong>, ideal for serving at dinner. Although it is usually much more common to make breaded eggplant, this recipe has nothing to envy.<\/p>\n

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Ingredients<\/h2>\n

To prepare these courgettes alla romana, you need few ingredients<\/strong> and very basic<\/strong>: zucchini, salt, chilli flakes, dried thyme, ground cumin, ground onion, ground black pepper, breadcrumbs, flour, eggs, paprika, grated Parmesan cheese and light olive oil for frying.<\/p>\n

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How to make zucchini alla romana<\/h2>\n

The process is just as simple as the list of ingredients. First you have to wash and cut the zucchini and slice them<\/strong> with the help of a mandolin (or a knife).<\/p>\n

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